At this year's Summer Camp, they thought it would be cool to have a Dessert Competition for the adults scouts, so me and Michael and some other scouts came up with a few crazy ideas, we put them together with just camp material and made an insane/super tasty combination.
Our creation that gave us the first place (on a two dessert competition) was a Chocolate torte, which is a flour less cake with walnut chunks and crunchy bacon. we had two sauces, a caramel rosemary and a chocolate orange zest. and it was all complained by a strawberry compote and chocolate shavings, with a crispy bacon half dipped in chocolate. Enjoy!
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Michael (left), Me (center) and Ryan (right) |
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Starting the platting |
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Ryan (left) and me (right) |
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Working on the chocolate sauce |
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It was a really hot day, which didn't really helped on the platting, but it tasted good |
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Working on our improvised assembling line in the only table there was |
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Getting the Strawberry compote portioned. |
Love how simple you can make thing kind of things, i just cut a bunch of star berries and cook them for about an hour with some sugar, water and walnuts.
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Me and Ryan |
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Covering the torte with the orange zest choc sauce |
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Giving the final touches and realizing the sun is ruining everything :( |
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The final product (with some technical problems due the 100 degrees and the direct sun light we had) |
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Both teams tasting each others desserts. |
And people after been a bit skeptical about the bacon with the chocolate realized how amazing the taste was and finally agreed with me that there's nothing better than bacon and chocolate together.
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